SUMMER HOURS Sun-Thurs 5PM - 9PMFri-Sat 11:30AM - 10PM
Pan-fried and served with our house dipping sauce
Skewered white mushrooms with a cilantro-garlic sauce, and baguette slices
Grilled jalepeno halves filled with three cheeses, served with a scoop of rice
Chicken breast pieces marinated in greek yogurt and curry spices, grilled and served with our house tzatiki
All main bento items are grilled and include steamed white or brown rice and a side salad with our house wasabi dressing. Substitute yakisoba noodles for rice for $1.50. Substitute grilled veggies for rice for $2.50. Double your meat or veggie portion for $3.50.
Grilled chicken breast marinated and topped with Red Fig teriyaki sauce
Thinly sliced marinated flat iron steak
Marinated wild coho fillet. Not eligible as double portion
A half rack of grilled sweet & spicy pork ribs. Not eligible as a double portion.
A skewer of fresh zucchini, red & green peppers, mushrooms, and red onions topped with teriyaki sauce
A skewer of organic tofu and barbequed veggies topped with teriyaki sauce
Mild yellow curry served over your choice of chicken, veggies or tofu
Spicy sweet red curry served over your choice of chicken, veggies or tofu. Not for the faint of heart!
Includes Kettle chips or side green salad. Add bacon or avocado for $1.50.
Grilled salmon patty topped with Tillamook cheddar and a side of wasabi mayo
Grilled chicken breast, pineapple & provolone with a side of peanut sauce
Grilled salmon fillet, cucumbers, tomato, feta & green onions with homemade tzatiki
Sub chicken or veggie kabob for salmon
1/3 lb of ground beef topped with pineapple and your choice of cheddar, provolone or blue cheese
Entree-sized salads. Double your meat or veggie portion for $3.50. Dressing options include house wasabi, soy ginger, thai peanut, caesar, poppyseed or ranch dressing.
Romaine, whole wheat pasta noodles, chilled chicken breast, red bell pepper, carrots, green onions, peanuts & sesame seeds with thai peanut dressing
Romaine, carrots, red bell peppers, chow mein noodles, grilled flat iron steak, sliced almonds, green onions and mandarin oranges with soy ginger dressing
Romaine, Red Fig Caesar dressing, tomatoes, kalamata olives, feta, cucumbers, croutons & grated parmesan cheese with caesar dressing
Romaine, chilled chicken breast, red cabbage, carrots, cucumber, tomatoes, chow mein noodles & green apple with poppyseed dressing
Romaine, Red Fig Caesar dressing, croutons & grated parmesan cheese with caesar dressing
With chilled chicken breast
With grilled salmon
Romaine, red cabbage, carrots, cucumber, tomatoes, green onions & croutons with your choice of dressing
Side Red Fig salad
Bowl of soup & side green or caesar salad